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food&family Magazine
6 servings, two kabobs and 3/4 cup rice each
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TBA
Partially cook the potatoes in the microwave before threading onto skewers.
If using wooden skewers, soak them in warm water for 30 min. before threading ingredients onto them to prevent the skewers from burning on the grill.
Serve this low-calorie meal at your next backyard barbecue. Eating right has never tasted so good!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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