Comida Kraft
Recipe Box

Beer-Cheese Dip

Prep Time
5
min.
Total Time
3
hr.
5
min.
Servings

15 servings, 2 Tbsp. each

Delight everyone on gameday with our creamy Beer-Cheese Dip recipe! Spiked with ranch dressing, it adds just the right amount of hoppy good fun to the mix.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Beat cream cheese, dressing and beer in medium bowl with mixer until blended.
  • Stir in cheddar and onions.
  • Refrigerate several hours or until chilled.
Please use alcohol responsibly.

Healthy Living

Save 30 calories and 4g of fat, including 2.5g of sat fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, KRAFT Lite Ranch Dressing and KRAFT 2% Milk Shredded Cheddar Cheese.

Serving Suggestion

Serve with RITZ Crackers and cut-up fresh vegetables.

Substitute

Prepare using non-alcoholic beer.

Servings

  • 15 servings, 2 Tbsp. each

Nutritional Information

Serving Size 15 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 100
Total fat 9g
Saturated fat 5g
Cholesterol 30mg
Sodium 150mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 3g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Beer-Cheese Dip is rated 5.0 out of 5 by 5.
  • 2016-07-28T10:13CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_5
  • loc_en_US, sid_115319, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from Guests will devour this! If you like beer cheese soup, this dip has your name on it. I hope there's enough left to bring to my Fourth of July party today!
Date published: 2016-07-04
Rated 5 out of 5 by from This dip is so crazy good! This dip is so crazy good! I also add 8 oz sour cream which helps thin it out a bit so it's not too thick and I have doubled this recipe when making for a party. It's great with pretzels. It's become a must have when having any type of party.
Date published: 2012-09-11
Rated 5 out of 5 by from I have made this many times and it is always a big hit. I have made this many times and it is always a big hit. It is good served with crackers, pretzels, or veggies.
Date published: 2011-12-13
Rated 5 out of 5 by from I have to make a double batch each time I make it or we run out! I have to make a double batch each time I make it or we run out!!
Date published: 2012-03-24
Rated 5 out of 5 by from Yummy and so easy. Yummy and so easy. Even my super picky brother loved it.
Date published: 2011-12-31
  • 2016-07-28T10:13CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_5
  • loc_en_US, sid_115319, PRD, sort_relevancy
  • clientName_khcrm

K:57459v0:115319

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