Beer Cheese Recipe - Kraft Recipes Top
Comida Kraft
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Beer Cheese Recipe

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Total Time

16 servings, 2 Tbsp. each

Make the whole crowd cheer by serving this Beer Cheese Recipe. Our Beer Cheese Recipe mixes your favorite beer with creamy and tasty CHEEZ WHIZ Cheese Dip.

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What You Need

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Make It

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  • Microwave CHEEZ WHIZ as directed on label.
  • Mix CHEEZ WHIZ and beer in bowl; stir until well blended.
  • Serve with pretzels or chips.
Please use alcohol responsibly.

Special Extra

Garnish with green onion slices just before serving.

How to Microwave Dips

When microwaving dips, cover the container loosely with a lid or waxed paper so the trapped steam can help heat the dip. (Keeping the lid a bit loose will help prevent steam build-up.) Rotate container and stir dip occasionally for more even cooking.


  • 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 16 servings, 2 Tbsp. each
Calories 80
Total fat 6g
Saturated fat 1g
Cholesterol 5mg
Sodium 350mg
Carbohydrate 3g
Dietary fiber 0g
Sugars 2g
Protein 3g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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