Breakfast/brunch

Berries and Cream Hot Cereal

(8)

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photo by:

kraft

Whipped cream cheese spread and blueberries transform hot cereal into a special breakfast dish.

time

prep:

10 min

total:

20 min

servings

total:

6 (1 cup each)

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What You Need

qt. (4 cups) fat-free milk

3/4

cup creamy wheat (enriched farina) hot cereal (1-minute, 2-1/2-minute or 10-minute cook time), uncooked

1/4

cup sugar

1/3

cup PHILADELPHIA Whipped Cream Cheese Spread

cups blueberries

Make It

BRING milk to boil in medium saucepan on high heat. Gradually add cereal and sugar, stirring constantly until well blended. Cook 3 to 5 minutes or until thickened, stirring constantly.

ADD cream cheese spread; cook until cream cheese spread is melted and mixture is well blended, stirring frequently.

ADD blueberries; stir gently until well blended. Serve immediately.

Kraft Kitchens Tips

Substitute

Substitute sliced strawberries for blueberries.

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a cook

posted:1/14/2010

Wow, It's so Good! Instead of wheat, I use "Cream of Rice" that i already have for long time in the cabinet. and it's good!! It really has the flavor of milk which i love, combine with the flavor of Cream Cheese..!!! WOW!!

a cook

posted:11/7/2009

This recipe is so good! My husband and 3 year old LOVE it!

Ruthey12

posted:7/17/2007

This recipie called for blueberries, but cherries work well too.

chefkoch#1

posted:5/13/2007

I made this for breakfast this morning and it did not turn out too good. It just got way too thick.

a cook

posted:3/27/2007

First, I need to comment on the person that disliked this recipe... why make something you know you don't like? Life's too short. This was pretty good, although it was a bit thick once it cooled. I may make it with water next time instead of skim milk.

a cook

posted:7/3/2005

When I made it, the recipe didn't turn out too good. I didn't enjoy my breakfast at all that day. I don't know why I used bluberries, because I don't even like them! All I know is that there is no room for these kinds of recipes in my house. My kids didn't like it very much either. I think that I'll stick to plain old grits. The recipe calls for Cream of Wheat. My husband doesn't even like Cream of Wheat.

hmfrmc620

posted:6/2/2005

This was delicious! I made it for my family at breakfast, and we had some again at lunch. I used strawberries instead of blueberries, and it was perfect.

a cook

posted:3/2/2002

Sure to become a comfort food breakfast at our house. I used thawed frozen blueberries instead of fresh.

servings

total:
6 (1 cup each)

healthy living information

Low fat

Low sodium

diet exchange

2 Starch + 1/2 Milk (FF) + 1/2 Fat

nutrition bonus

Start your day off right with a berry-delicious bowl of creamy hot cereal. It's not only low in fat, cholesterol and sodium, but the creamy wheat (enriched farina) hot cereal also provides a good source of iron.