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Desserts

Berry Berry Crisp

Berry Berry Crisp recipe
photo by:kraft
When is it good to get Berry Berry? When it's baked into a yummy fruit crisp with strawberries, blueberries and raspberries.
time
prep:
15 min
total:
55 min
servings
total:
8 servings
Magazine Acquisition

What You Need

1/3
cup  sugar
1/2
cup  plus 2 Tbsp. flour, divided
2
cups  each sliced strawberries, blueberries and raspberries
5
 graham crackers, coarsely crushed (about 3/4 cup)
3/4
cup  quick-cooking oats
1/2
cup  firmly packed light brown sugar
1/4
cup  PLANTERS Sliced Almonds
1
tsp.  ground cinnamon
1
Tbsp.  butter, melted
1
Tbsp.  canola oil
1
Tbsp.  water

Make It

MIX sugar and 2 Tbsp. of the flour in large bowl. Add berries; toss to coat. Place in 13x9-inch baking dish.

MIX remaining 1/2 cup flour, crushed grahams, oats, sugar, almonds, cinnamon, butter, oil and water. Sprinkle evenly over berry mixture.

BAKE at 375°F for 35 to 40 minutes or until lightly browned. Cool slightly.

Kraft Kitchens Tips

Make Ahead
Premeasure dry ingredients for the topping ahead of time. Place in sealable plastic bag, seal bag and store at room temperature up to 2 days. When ready to prepare dessert, add melted butter, oil and water to dry ingredents; mix well. Continue as directed.
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