Comida Kraft
Recipe Box

Berry Cheesecake Parfaits

Berry Cheesecake Parfaits is rated 4.779661016949152 out of 5 by 59.
Prep Time
15
min.
Total Time
15
min.
Servings

8 servings

It looks too pretty to eat. But eat it anyway. Every spoonful of creamy pudding, crispy vanilla wafers and tangy fresh fruit is a masterpiece of flavor.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Beat cream cheese in medium bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; mix well. Whisk in 1 cup COOL WHIP until blended.
  • Layer half each of the wafers, berries and pudding mixture in 8 parfait glasses. Repeat layers.
  • Top with remaining COOL WHIP.

Variation

Save 80 calories and 6g of total fat, including 3g of sat fat, per serving by preparing with PHILADELPHIA Neufchatel Cheese, fat-free milk, 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding, COOL WHIP LITE Whipped Topping and reduced-fat vanilla wafers.

Make it Easy

Use plastic bag with small corner cut off bottom to easily pipe pudding mixture into glasses.

Make Ahead

These easy-to-make parfaits can be refrigerated up to 4 hours before serving.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 270
Total fat 15g
Saturated fat 9g
Cholesterol 45mg
Sodium 340mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 20g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 20 %DV
Calcium 8 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This was absolutely delicious! This was absolutely delicious!!! Not only is it an amazing presentation, it is super easy to make! My lunch guests were very impressed when I gave them these lovely little morsels as their dessert. I used lite everything (cream cheese, milk, wafers and cool whip). It was YUMMY and lite!! I also made the pudding mix the night before and it was fine- maybe even better. The flavor had time to develop. All in all excellent! Would definitely make over and over again!!!
Date published: 2010-07-22
Rated 5 out of 5 by from The pudding/whipped topping mixture is so yummy! The pudding/whipped topping mixture is so yummy! Sometimes we fold the berries into the mixture. We have been making it over and over again. We just use the Nilla Wafers to scoop the good stuff right out of the bowl! Who has time to make it look pretty when it tastes SO good when it isn't? But, the presentation (when you do make it into a parfait)is great!
Date published: 2009-11-07
Rated 5 out of 5 by from The first time I made this I layered it in a large bowl instead of glasses. The first time I made this I layered it in a large bowl instead of glasses. I thought it was missing something. So, the next time I made this I sprinkled a little sugar on the berries and it gave it more flavor. My family and I just love this. I will be making this again a few more times this summer.
Date published: 2009-06-22
Rated 4 out of 5 by from I used ready made pudding in a cup vanilla(to save time)but still whipped in cream cheese! I used ready made pudding in a cup vanilla(to save time)but still whipped in cream cheese! It tasted so decadent & creamy! My roommate wants me to make it again....wanted seconds right away. This is an easy but lovely dessert to be served with a weekday meal or special occasion.
Date published: 2010-08-22
Rated 5 out of 5 by from I had to improvise after my sister ate the wafers. I had to improvise after my sister ate the wafers. I had a boxed brownie mix. Made the brownies and used that as a substitute for the wafers. Turned out great! Some in my family who don't like blueberries ended up asking for seconds! Will use brownies from now on.
Date published: 2009-05-09
Rated 5 out of 5 by from This recipe is fantastic! This recipe is fantastic!!!! I make it all the time. If I am taking this somewhere I will mix all the ingredients together instead of layering and dump into an oreo pie crust( it will be really full ) and pop in the freezer to let it harden up. Ta Da ! Icecream cake!
Date published: 2012-05-15
Rated 5 out of 5 by from Yum... Yum... My family is trying to watch our calorie intake, so I made a few changes to the recipe. I used sugar free/fat free vanilla pudding, fat free cream cheese, 1% milk, and light Cool Whip. Everyone loved it! No one could tell that it was a low calorie dessert.
Date published: 2011-07-24
Rated 5 out of 5 by from I made this for a potluck at work and got raves from everyone! I made this for a potluck at work and got raves from everyone! I made a few changes--I tripled the recipe and added a box of white chocolate pudding mix and banana pudding mix. I also used the mini nilla wafers and added bananas and raspberries. Yummy!!!
Date published: 2012-06-29
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