Comida Kraft
Recipe Box

Berry Patriotic Cupcakes

(9) 7 Reviews
Prep Time
Total Time

12 servings

If you're looking for some berry patriotic cupcakes, these petal-perfect presentation are sure to earn salutes at any party table.

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What You Need

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Make It

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  • Spread cupcakes with COOL WHIP.
  • Arrange 5 strawberry slices on top of each cupcake to form star.
  • Fill centers of stars with blueberries.


Substitute 60 fresh raspberries for the strawberries, using 5 raspberries to decorate top of each cupcake.


Prepare using your favorite flavor of cupcakes.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 170
Total fat 10g
Saturated fat 3g
Cholesterol 25mg
Sodium 190mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 12g
Protein 2g
% Daily Value
Vitamin A 0 %DV
Vitamin C 10 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • mommas23 |

    very yummy and very easy! Kids loved it and so did my husband and I! Will make again for 4th of July or Memorial Day!

  • AlabamianAmy |

    My husband is in the Navy, and I made these to take to work with him. They didn't last 5 min! :) I guess this will be a new tradition.

  • Rosiecheex |

    I used lemon flavored box cake mix for this recipe, it wasn't bad but I loved the cool whip and berries on top. this would be good with home made cupcakes.