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HEAT oven to 375ºF.
COOK and stir bacon, onions and garlic in large skillet on medium-high heat 5 min. or until bacon is cooked and onions are crisp-tender; drain. Stir in remaining ingredients.
POUR into 1-1/2-qt. casserole; cover.
BAKE 45 min. or until hot and bubbly, stirring occasionally.