Serve with smart sides, such as steamed broccoli, and a whole wheat roll.
Prepare as directed, substituting spaghetti sauce for the barbecue sauce and adding 1/2 tsp. Italian seasoning to the meat mixture before shaping into loaf. Sprinkle loaf with1 Tbsp. KRAFT Grated Parmesan Cheese after topping the partially baked loaf with the reserved spaghetti sauce.