Better Choice Cheesy Lasagna Roll-Ups

1
(0) 0 Reviews
Prep Time
35
min.
Total Time
1
hr.
Servings

12 servings

Here's lasagna without the labor of layering: cheesy, garlicky, saucy roll-ups that are ready to savor in an hour.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Cook noodles as directed on package, omitting salt. Meanwhile, brown meat with garlic in large skillet; drain. Return to skillet. Mix sauce and seasoning. Add 1 cup to meat mixture along with the mozzarella, Parmesan and eggs; mix well.
  • Drain noodles; rinse. Spread 1/3 cup meat mixture onto each noodle; top with one 2% Milk Singles piece. Roll up. Spread half the remaining sauce mixture onto bottom of 13x9-inch baking dish; top with lasagna rolls, seam sides down, and remaining sauce. Cover.
  • Bake 25 min. or until heated through. Top with remaining Singles pieces; bake 5 min. or until melted.

Make Ahead

Assemble recipe as directed but do not top with remaining Singles pieces. Refrigerate up to 2 days. When ready to serve, bake, uncovered, as directed increasing the baking time if necessary until roll-ups are heated through. Top with remaining Singles pieces; bake 5 min. or until melted.

Servings

  • 12 servings

Healthy Living

  • Good source of calcium
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 3 Meat (L)

Nutrition Bonus

The delicious trio of cheeses teams up to provide a good source of calcium in this delicious alternative to traditional lasagna.

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 290
% Daily Value
Total fat 9g
Saturated fat 4.5g
Cholesterol 80mg
Sodium 750mg
Carbohydrate 28g
Dietary fiber 2g
Sugars 5g
Protein 24g
   
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 40 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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