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Main dishes

Better Choice Grilled Chicken Sandwich Wrap

Better Choice Grilled Chicken Sandwich Wrap recipe
photo by:kraft
Lime juice, chili powder and Mexican-style cheese give this grilled chicken wrap sandwich its south-of-the-border flavor.
time
prep:
30 min
total:
30 min
servings
total:
4 servings

What You Need

1
lb.  boneless skinless chicken breasts, grilled, chopped
1-1/2
cups  coleslaw blend (cabbage slaw mix)
1/2
cup  KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/2
cup  grape tomatoes, quartered
1/4
cup  KRAFT Lite Ranch Dressing
1
Tbsp.  lime juice
1
tsp.  chili powder
4
 whole wheat tortillas (10 inch)
1/2
cup  TACO BELL® Thick & Chunky Mild Salsa
1/4
cup  BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

Make It

HEAT grill to medium heat.

COMBINE first 7 ingredients.

SPOON chicken mixture down centers of tortillas. Fold in sides of tortillas, then roll up burrito-style.

GRILL, seam-sides down, 8 to 9 min. or until golden brown on all sides, turning occasionally. Serve topped with salsa and sour cream.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Special Extra
For more heat, prepare using TACO BELL® Thick & Chunky Medium Salsa. Or, add desired amount of hot pepper sauce or chopped jalapeño peppers to the filling before using as directed.
Substitute
Prepare using chopped grilled steak or pork.
Note
Wraps can be secured with wooden toothpicks before grilling as directed. Remove toothpicks before serving.
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