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Main dishes

Better Choice Taco Beef and Macaroni Skillet

Better Choice Taco Beef and Macaroni Skillet recipe
photo by:kraft
Light sour cream and extra-lean ground beef make this taco mac and cheese skillet dish a better-for-you version of a favorite.
time
prep:
30 min
total:
30 min
servings
total:
4 servings, 1-3/4 cups each

What You Need

1
lb.  extra-lean ground beef
1
pkg.  (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
2
cups  water
1
pkg.  (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1/3
cup  BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1
large  tomato, chopped
1
cup  shredded lettuce
1
cup  baked tortilla chips, broken up

Make It

BROWN meat in large nonstick skillet on medium-high heat; drain. Add seasoning mix, water and Macaroni; mix lightly. Bring to boil; cover. Simmer on medium-low heat 7 min. or until macaroni is tender and liquid is almost completely absorbed.

STIR in sour cream and Cheese Sauce Mix until blended.

TOP with tomatoes, lettuce and tortilla chips.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Special Extra
For spicier flavor, stir in desired amount of hot sauce or ground red pepper (cayenne) along with the sour cream and Cheese Sauce Mix.
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