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Big Bowl of Tuscan Greens

Big Bowl of Tuscan Greens
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photo by:
kraft
recipe by: kraft

What You Need!

1 pkg. (8 oz.) torn romaine lettuce
1   tomato, cut into thin wedges
1/4 cup sliced pitted black olives
1/2 cup  KRAFT Tuscan House Italian Dressing and Marinade
1/4 cup KRAFT Grated Parmesan Cheese
1/2 cup  croutons

Make It!

TOSS lettuce, tomatoes and olives in large serving bowl.

ADD dressing; toss lightly.

SPRINKLE with Parmesan cheese and croutons.

Kraft Kitchens Tips

Serving Suggestion
This salad makes a great accompaniment to lean grilled or baked meat, fish or poultry.
Special Extra
Enhance the flavor of this salad by topping with a few pickled pepperoncini peppers.
Substitute
Prepare as directed, using 6 cups of your favorite torn salad greens for the romaine lettuce.

nutritional information

K:55565v1:111252

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