Main dishes

"Big D" Ranch Burgers

photo by:kraft

Steak sauce, horseradish, onions and peppers: This is what they like on their burgers at the Big D Ranch—and we think you might enjoy them this way too.

time

prep:

25 min

total:

35 min

servings

total:

4 servings

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What You Need

cup sliced onions, separated into rings

1/2

of a medium green pepper, cut into strips

1/2

of a medium red pepper, cut into strips

Tbsp. oil

Tbsp. A.1. Original Steak Sauce

tsp. KRAFT Prepared Horseradish

lb. ground beef

onion sandwich rolls, split

Make It

PREHEAT grill to medium heat. Cook and stir onion, green pepper and red pepper in hot oil in skillet on medium heat until crisp-tender. Stir in steak sauce and horseradish. Remove from heat; cover to keep warm.

SHAPE meat into 4 patties.

GRILL patties 5 minutes on each side or until cooked through. Top bottom half of each roll with patty; cover with 1/4 of the vegetable mixture and top half of roll.