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Big Game Nachos

Big Game Nachos recipe
Recipe and Photo by Blogger, Liz Mays of www.anutinanutshell.com
time
prep:
30 min
total:
50 min
servings
total:
8 cups

What You Need

1
lb.  ground beef
1
pouch  TACO BELL® Taco Seasoning Mix
1
cup  TACO BELL® Refried Beans
1
bag   (8 oz.) tortilla chips
1 1/2
cups  TACO BELL® Thick & Chunky Salsa
1/2
 onion, diced
1/2
cup  pickled jalapeño peppers
2
cups  KRAFT Mexican Style Finely Shredded Four Cheese, divided
2
cups  shredded lettuce
1
large  tomato, diced
 BREAKSTONE'S or KNUDSEN Sour Cream (optional)
 TACO BELL® Thick & Chunky Salsa (optional)
 Guacamole (optional)

Make It

BROWN ground beef and then add taco seasoning mix according to the directions on the package.

HEAT the refried beans in a separate pan.

LINE the bottom of an 8 x 11-inch baking dish with a layer of tortilla chips. Drop spoonfuls of meat, beans, salsa, onion, jalapenos and 1/3 of the cheese. Repeat three more times for four total layers.

BAKE at 350°F for 15-20 minutes.

REMOVE from oven and top with shredded lettuce and diced tomatoes.

SERVE with sour cream, salsa and guacamole, if desired.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
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