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4 servings, about 1-1/3 cups each
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Prepare dressing as directed on package using 1/4 cup each water and oil instead of the 1/2 cup oil.
This delicious salad can be prepared ahead of time. Refrigerate up to 12 hours before serving.
Prepare using ATHENOS Crumbled Feta Cheese with Basil & Tomato.
Enjoy this delicious pasta salad any night of the week. Eating right never tasted so good!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This is a hit whenever I make it.
Loved it! I tweaked it a bit. Omitted the feta cheese, added some corn and since didn't have grilled chicken, I cooked mine in a little bit of olive oil, added onions and garlic and seasoned it with sea salt and fresh ground black pepper! was not crazy about the sun-dried tomatoes, next time I will reconstitute them before adding them to the pasta.