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This is the perfect dessert to serve at your annual St. Patrick's Day celebration. Since it serves 16, one cheesecake goes a long way in feeding the crowd!
Celebrate St. Patrick's Day by garnishing the chilled cheesecake with a candy shamrock. Use rolling pin to flatten 3 sugar-coated candy spearmint leaves. Cut each into heart shape with small cookie cutter or sharp knife. Arrange on cheesecake as shown in photo to resemble shamrock, using trimmings to make stem.
Prepare as directed, substituting 1 Tbsp. MAXWELL HOUSE Instant Coffee and 1/4 tsp. ground cinnamon dissolved in 1/4 cup boiling water for the liqueur in the cheesecake filling.
Prepare using PLANTERS Walnuts.
Celebrate St. Patrick's Day by garnishing the chilled cheesecake with green colored sugar just before serving. Or, sprinkle the green colored sugar over a shamrock-shaped template placed on top of chilled cheesecake; remove template to reveal the shamrock design.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.