Black Bean and Cheese Torta - Kraft Recipes Top
Comida Kraft
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Black Bean and Cheese Torta

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Total Time

6 servings

Prepare this Black Bean and Cheese Torta recipe for an easy Mexican-inspired sandwich. This cheese torta is also filled with red onions & radishes.

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What You Need

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Make It

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  • Toss lettuce with radishes, onions, vinegar, salt and pepper; set aside.
  • Remove bread from insides of bolillo halves, leaving 1/4-inch-thick shells; reserve removed bread for snacking or another use. Spread insides of shells evenly with mayo. Spoon beans into bottom halves of bolillos; top with Singles. Place on rack of broiler pan.
  • Broil 2 min. or until Singles are melted. Top with lettuce mixture; cover with tops of bolillos.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.


Fill these sandwiches with leftover cooked chicken, pork or beef in place of the black beans.


Use French bread rolls, with the ends trimmed and sliced in half lengthwise, if you can not find bolillos or Cuban rolls.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 460
Total fat 16g
Saturated fat 4.5g
Cholesterol 15mg
Sodium 1190mg
Carbohydrate 59g
Dietary fiber 8g
Sugars 6g
Protein 17g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 20 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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