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8 servings, 2/3 cup each
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Substitute kidney beans for the black beans and papayas for the mangos.
You'll savor the blend of flavors in this nutrition-packed salad. As a bonus, the red peppers are an excellent source of vitamin C and the beans provide fiber.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Served this salad on Father's Day for my Vegan son.He and
everyone else liked it and wanted the recipe.
I used Brown Basmati Rice.
One of my favorite Brown Rice.