Black Bean Quesadillas - Kraft Recipes Top
Comida Kraft
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Black Bean Quesadillas

Prep Time
Total Time

4 servings

Warm cheesy quesadillas in a skillet with mashed black beans for our Black Bean Quesadillas. Top our Black Bean Quesadillas with tomatoes and cilantro.

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Make It

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  • Cook beans in large skillet on medium heat 4 min. or until heated through, stirring frequently; mash lightly with fork.
  • Top half of each tortilla with 1/4 cup cheese; fold in half. Add to bean mixture in skillet; cook on low heat 3 min. or until cheese is melted, turning after 2 min.
  • Serve topped with remaining ingredients.

Special Equipment Needed

Size Wise

Enjoy your favorite foods on occasion but remember to keep portion size in mind.

Special Extra

For added flavor, top each with 1 chopped canned chipotle pepper in adobo sauce just before serving.


Substitute BREAKSTONE'S or KNUDSEN Sour Cream for the mayo.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 300
Total fat 15g
Saturated fat 6g
Cholesterol 30mg
Sodium 610mg
Carbohydrate 31g
Dietary fiber 8g
Sugars 1g
Protein 14g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 25 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from Fast yet filling! Fast yet filling!
Date published: 2009-08-18
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