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Black Bean & Rice Tostada

Black Bean & Rice Tostada recipe
photo by:
kraft
Needed a quick recipe to use black beans I had bought. Thanks a lot.
posted by
light724house
on 1/25/2011
time
prep:
15 min
total:
15 min
servings
total:
5 servings, two tostadas each.

what you need

1
pkg. (16.35 oz.) TACO BELL® HOME ORIGINALS® Soft Taco Dinner
1
cup instant white rice, uncooked
1
can (15 oz.) black beans, drained, rinsed
1
can (11 oz.) corn, drained
2-1/2
cups shredded lettuce
1-1/4
cups KRAFT Shredded Cheddar Cheese

Make It

PREHEAT oven to 350°F. Spray both sides of Tortillas with cooking spray; place in single layer on baking sheet. Bake 10 min. or until crisp and lightly browned.

MEANWHILE, cook rice in large saucepan as directed on package. Add beans, corn and Seasoning Mix; mix well. Cook 5 min. or until heated through, stirring occasionally.

TOP tortillas with rice mixture, lettuce, Salsa and cheese.

TACO BELL® and HOME ORIGINALS® are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Substitute
Brush both sides of tortillas with oil instead of spraying with cooking spray.
Jazz It Up
Prepare as directed, using canned corn with red and green bell peppers.
K:43784v0 :63770
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