Black Bottom-Banana Cream Cheese Pie - Kraft Recipes Top
Comida Kraft
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Black Bottom-Banana Cream Cheese Pie

Prep Time
Total Time

10 servings

To be honest, we're fans of easy black-bottom pies no matter what's on top! But this one, made with banana pudding mix and cream cheese, is outstanding.

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What You Need

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Make It

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  • Microwave chocolate and butter in microwaveable bowl on HIGH 1 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Drizzle over bottom of crust; top with bananas.
  • Beat cream cheese, pudding mix and milk with whisk 2 min.; pour over bananas in crust.
  • Refrigerate 4 hours or until firm. Top with COOL WHIP just before serving.

Special Equipment Needed

Size Wise

Enjoy a serving of this indulgent pie on occasion.

Serving Suggestion

Reserve a few banana slices for garnishing.


Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Banana Flavor Pudding.

Adding Professional Grill Marks

Use 1 pkg. (3.4 oz.) JELL-O SIMPLY GOOD Banana Flavor Pudding.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 410
Total fat 28g
Saturated fat 16g
Cholesterol 70mg
Sodium 390mg
Carbohydrate 38g
Dietary fiber 2g
Sugars 27g
Protein 5g
% Daily Value
Vitamin A 10 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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