Comida Kraft
Recipe Box

Black Bottom-Banana Cream Pie

Prep Time
Total Time

8 servings

Classic diner cream pie meets state fair midway treat, and a star is born. It's like a chocolate-dipped banana, only with a crust instead of a stick.

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What You Need

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Make It

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  • Melt 4 Tbsp. butter; pour into medium bowl. Stir in wafer crumbs and sugar. Reserve 2 Tbsp. crumb mixture for later use; press remaining crumb mixture onto bottom and up side of 9-inch pie plate.
  • Microwave chocolate and remaining butter in microwaveable bowl on HIGH 1 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Drizzle over bottom of crust; top with bananas.
  • Beat pudding mix and milk with whisk 2 min.; pour over bananas. Refrigerate 4 hours.
  • Top pie with COOL WHIP and reserved crumb mixture just before serving.

Size Wise

Enjoy a serving of this indulgent pie on occasion.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 370
Total fat 19g
Saturated fat 11g
Cholesterol 30mg
Sodium 340mg
Carbohydrate 48g
Dietary fiber 2g
Sugars 34g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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