Black Bottom-Banana Cream Pie

4.3
(144) 119 Reviews
Prep Time
15
min.
Total Time
4
hr.
30
min.
Servings

8 servings

Classic diner cream pie meets state fair midway treat, and a star is born. It's like a chocolate-dipped banana, only with a crust instead of a stick.

Read MoreRead Less

What You Need

Showing deals in Englewood, CO 80111
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Melt 4 Tbsp. butter; pour into medium bowl. Stir in wafer crumbs and sugar. Reserve 2 Tbsp. for later use; press remaining crumb mixture onto bottom and up side of 9-inch pie plate.
  • Microwave chocolate and remaining butter in microwaveable bowl on HIGH 1 min. or until butter is melted; stir until chocolate is melted and mixture is well blended. Drizzle over bottom of crust; top with bananas.
  • Beat pudding mix and milk with whisk 2 min.; pour over bananas. Refrigerate 4 hours. Top with COOL WHIP and reserved crumb mixture just before serving.

Size Wise

Enjoy a serving of this indulgent pie on occasion.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 19g
Saturated fat 11g
Cholesterol 30mg
Sodium 330mg
Carbohydrate 49g
Dietary fiber 2g
Sugars 34g
Protein 4g
   
Vitamin A 8 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • Rosiecheex |

    I've had this recipe in my recipe box for years and I finally got a chance to make and I'm glad I did. I used a premade crust and milk chocolate chips for the semi sweet. It was delicious and it was enjoyed by the whole family.

  • JJkrone |

  • Rills |

K:3739 v0:54743