Black Cherry Cool 'N Creamy Cups - Kraft Recipes Top
Comida Kraft
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Black Cherry Cool 'N Creamy Cups

Prep Time
Total Time

Makes 8 servings.

Sugar-free gelatin and COOL WHIP LITE Whipped Topping help make these Black Cherry Cool 'N Creamy Cups a Healthy Living dessert.

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What You Need

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Make It

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  • Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1 cup. Add to gelatin; stir until ice is completely melted.
  • Add whipped topping; stir with wire whisk until well blended. Spoon evenly into 8 dessert cups.
  • Refrigerate at least 4 hours or overnight.

Special Equipment Needed

How to Thaw COOL WHIP

Place unopened tub of COOL WHIP in refrigerator for 4 hours to thaw. Do not thaw in microwave.


  • Makes 8 servings.

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious
  • Low sodium

Nutrition Bonus

Plan a treat in your diet and enjoy a serving of this low-fat cherry dessert.

Nutritional Information

Serving Size Makes 8 servings.
Calories 45
Total fat 2.5g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 40mg
Carbohydrate 5g
Dietary fiber 0g
Sugars 3g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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