Black Forest Cheese Pie - Kraft Recipes Top
Comida Kraft
Recipe Box

Black Forest Cheese Pie

Prep Time
Total Time

8 servings

A chocolate crumb crust filled with a luscious blend of cream cheese and chocolate pudding is crowned with cherry pie filling and whipped topping.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Beat cream cheese in large bowl with electric mixer on medium speed until creamy. Gradually add milk, mixing until well blended. Add dry pudding mix; beat on low speed 1 minute, stopping to scrape side of bowl frequently. Beat on medium speed 30 seconds.
  • Spread into pie crust.
  • Refrigerate 2 hours or until firm. Spoon cherry pie filling over pie just before serving; top with whipped topping. Garnish with grated BAKER'S Semi-Sweet Baking Chocolate, if desired. Store leftover pie in refrigerator.

Size Wise

Dessert can be part of a balanced diet, but remember to keep an eye on portions.


Prepare as directed, using 1 ready-to-use graham cracker crumb crust (6 oz.).


Prepare as directed, using PHILADELPHIA Neufchatel Cheese.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 330
Total fat 17g
Saturated fat 9g
Cholesterol 35mg
Sodium 480mg
Carbohydrate 40g
Dietary fiber 1g
Sugars 27g
Protein 5g
% Daily Value
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews