Black Forest Mousse Dessert

4.5
(119) 93 Reviews
Prep Time
15
min.
Total Time
45
min.
Servings

12 servings, 1/2 cup each

With all those layers of flavor going on, serving it up in a clear bowl is a must. As always, chocolate plus cherries adds up to one delicious dessert.

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What You Need

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Make It

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  • Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP.
  • Reserve 1/2 cup cookie crumbs; stir remaining crumbs into pudding mixture. Spoon half into 1-1/2-qt. serving bowl; top with layers of 1 cup each of the remaining COOL WHIP and pie filling.
  • Cover with layers of remaining pudding mixture, COOL WHIP, pie filling and reserved cookie crumbs.

Special Extra

Garnish with toasted PLANTERS Sliced Almonds just before serving.

Servings

  • 12 servings, 1/2 cup each

Nutritional Information

Serving Size 12 servings, 1/2 cup each
AMOUNT PER SERVING
Calories 210
% Daily Value
Total fat 7g
Saturated fat 5g
Cholesterol 5mg
Sodium 230mg
Carbohydrate 35g
Dietary fiber 1g
Sugars 25g
Protein 2g
   
Vitamin A 4 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • erinmhenning | Sun, Dec 16 2012 5:00 PM

    I have been making this recipe for years and it is wonderful! It is very easy and works great as a make-ahead dish. I usually double the recipe so it makes plenty to layer in my trifle dish.

  • jenlo89 | Sat, Dec 17 2011 10:21 AM

  • moriah.ice | Thu, Oct 27 2011 10:16 PM

    I have made this many times! It is my go-to desert. I always have the ingredients on hand. It also looks nice :)

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