Black Forest OREO® Crisp - Kraft Recipes Top
Comida Kraft
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Black Forest OREO® Crisp

Prep Time
Total Time

12 servings

Cherry pie filling is baked with a crumbly topping of chopped chocolate sandwich cookies and almonds in this crisp version of Black Forest cake.

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What You Need

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Make It

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  • Preheat oven to 350°F. Mix cookie crumbs, almonds and butter until well blended; set aside.
  • Spoon pie filling into lightly greased 13x9-inch baking pan; top with the crumb mixture.
  • Bake 30 min. or until pie filling is hot and bubbly and topping is lightly browned. Cool. Top each serving with 1/3 cup of the ice cream.

Special Equipment Needed


Sweets can add enjoyment to a balanced diet but choose an appropriate portion.

Special Extra

Stir 1 tsp. almond extract into pie filling before spooning into baking pan.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 330
Total fat 14g
Saturated fat 5g
Cholesterol 25mg
Sodium 170mg
Carbohydrate 50g
Dietary fiber 2g
Sugars 41g
Protein 4g
% Daily Value
Vitamin A 10 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from It was very yummy! It was very yummy! I loved the different textures and tastes. If you like Black Forest Cakes/Pies, you will love this too!
Date published: 2007-08-27
Rated 4 out of 5 by from Excellent recipe! Excellent recipe! Everyone loved it! I can't wait to make it again. Thanks for the quick and easy dessert.
Date published: 2005-10-04
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