Black Pepper BBQ Baked Ribs - Kraft Recipes Top
Comida Kraft
Recipe Box

Black Pepper BBQ Baked Ribs

Prep Time
Total Time

8 servings

No grill? No problem. Brush these pork back ribs with BBQ sauce and bake in the oven for some sweet and sticky deliciousness.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350º F.
  • Combine sugar and seasonings; rub onto both sides of ribs.
  • Place ribs on 2 foil-lined rimmed baking sheets sprayed with cooking spray. Cover with foil.
  • Bake 1 hour; uncover. Bake 1 hour or until done, brushing with barbecue sauce every 15 min.

Special Equipment Needed

Serving Suggestion

Serve with 1/2 cup of your favorite cooked pasta and 1/2 cup of sautéed vegetables to round out the meal.

Keeping It Safe

Always wash hands after handling raw meat. Never place cooked food on the same platter used for raw food - use a clean platter instead. Discard any leftover barbecue sauce that has been in contact with raw meat, fish or poultry.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 390
Total fat 24g
Saturated fat 9g
Cholesterol 90mg
Sodium 480mg
Carbohydrate 16g
Dietary fiber 1g
Sugars 13g
Protein 26g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews