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Desserts

Black and White Frozen White Chocolate Pudding Pie

photo by:kraft
If you think it'll taste good with a chocolate sandwich cookie crust, choose your favorite pudding flavor for this easy no-bake pudding pie.
time
prep:
10 min
total:
3 hr 10 min
servings
total:
8 servings

What You Need

2
pkg.  (3.3 oz. each) JELL-O White Chocolate Flavor Instant Pudding
2
cups  cold milk
1
tub  (8 oz.) COOL WHIP Whipped Topping, thawed
1
 OREO Pie Crust (6 oz.)
1/4
cup  chocolate fudge ice cream topping

Make It

BEAT pudding mixes and milk in large bowl with whisk 2 min. Stir in COOL WHIP. Spoon into crust.

FREEZE 3 hours.

REMOVE pie from freezer 15 min. before serving. Let stand at room temperature to soften slightly. Drizzle with fudge topping just before serving.

Kraft Kitchens Tips

Size-Wise
Sweets can be part of a balanced diet as long as you regulate your choices throughout the day.
Easy Lemon Pie
Omit fudge topping. Prepare using 2 pkg. (3.4 oz. each) JELL-O Lemon Flavor Instant Pudding, and adding 1/2 tsp. lemon zest with the pudding mixes.
Substitute
Substitute chocolate sauce for the ice cream topping.
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