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Keep an eye on portion size when you enjoy this rich pie.
Look for firm, plump berries that are full colored for their variety. Fresh berries are perishable and do not ripen after picking, so store in the refrigerator for no longer than 2 days. Rinse with cool water just before using and remove the hulls, if necessary. Berries in season have more flavor and are typically lower in cost than their out-of-season counterparts. Enjoy summer's best all year long by freezing berries at the height of their season. Then, thaw and use as desired.
Fresh berries are perishable and do not ripen after picking. Store in the refrigerator for up to 2 days. Rinse with cool water just before using and remove the hulls, if necessary.
Enjoy summer's best all year long by freezing berries at the height of their season. Then, thaw and use as desired.
Use 2 fingers to press a V-shape into the unbaked crust edge. This looks like a wave or ruffle design when finished. Don't worry about it being perfect--an uneven edge adds to the trendy look of homemade!
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Very good. Not too sweet. Lovely warmed up with whipping cream or ice cream!
It was quick and Yummy and my family won't stop asking me to make it again!
the two main thing in this pie go together very very well.