Blue Cheese-Bacon Stuffed Mushrooms - Kraft Recipes Top
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Blue Cheese-Bacon Stuffed Mushrooms

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Total Time

8 servings

Fire up the grill for Blue Cheese-Bacon Stuffed Mushrooms! Using portobellos make these savory bacon-stuffed mushrooms extra hearty.

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What You Need

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Make It

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  • Heat greased grill to medium heat.
  • Combine first 4 ingredients.
  • Mix dressing and garlic; brush onto both sides of mushroom caps.
  • Grill, top-sides up, 5 min.; turn over. Top with bacon mixture; grill 5 min. or until mushrooms are tender and cheese is melted. Sprinkle with onions.

Special Equipment Needed


Substitute 2 Tbsp. chopped toasted PLANTERS Walnuts for the green onion.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 90
Total fat 7g
Saturated fat 3g
Cholesterol 20mg
Sodium 340mg
Carbohydrate 2g
Dietary fiber 1g
Sugars 1g
Protein 6g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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