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Blue Cheese Burgers with Grilled Pineapple

Prep Time
10
min.
Total Time
22
min.
Servings

4 servings, one burger each

Prep for delicious Blue Cheese Burgers with Grilled Pineapple in just 10 minutes! Sweet pineapple slices add sweetness to tasty blue cheese burgers.

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What You Need

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Make It

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  • Preheat grill to medium heat. Shape meat into four patties. Grill 5 to 6 min. on each side or until medium doneness (160°F).
  • Meanwhile, place pineapple slices and buns, cut-sides down, on grill. Grill pineapple 1 to 2 min. on each side or until heated through and buns 1 to 2 min. or until lightly toasted.
  • Place 1/3 cup of the salad greens on bottom half of each bun; top with 2 tomato slices, 1 burger, 1-1/2 Tbsp. cheese and 1 pineapple slice. Cover with top halves of buns.

Serving Suggestion

For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Light Dressing.

Servings

  • 4 servings, one burger each

Nutritional Information

Serving Size 4 servings, one burger each
AMOUNT PER SERVING
Calories 420
Total fat 20g
Saturated fat 9g
Cholesterol 85mg
Sodium 480mg
Carbohydrate 31g
Dietary fiber 2g
Sugars 10g
Protein 28g
% Daily Value
Vitamin A 10 %DV
Vitamin C 15 %DV
Calcium 20 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from This burger was so delicious. This burger was so delicious. My husband was a little unsure about the pineapple but tried it anyway. He loved it, so much that he had two! We both agreed that the blue cheese crumbles and pineapple made for a savory taste. Thanks for a delicious new way to prepare Burgers!
Date published: 2008-09-17
Rated 5 out of 5 by from DELISH! DELISH! but even better if you marinate the beef (i use lean) in kraft zesty italian dressing, add sauted onions ( kicks it up), add more cheese, and serve it with easy baked fries! OMG! now how can anyone pass that?
Date published: 2006-07-24
Rated 5 out of 5 by from This recipe was a family favorite over the summer. This recipe was a family favorite over the summer. The combination of flavors pleased even our four-year-old! Quck and easy, too. Just the way I like it!
Date published: 2005-11-18
Rated 5 out of 5 by from this is very easy to make! this is very easy to make! i luv blue cheese and this adds a new flavor to burgers. yummy!
Date published: 2004-04-06
Rated 5 out of 5 by from Oh so yummy! Oh so yummy!!! Good balance of sweet and savory. I will definitely make again!
Date published: 2008-07-23
Rated 5 out of 5 by from Awsome hit with guests and family! Awsome hit with guests and family! Sharp/sweet taste.
Date published: 2007-06-03
Rated 4 out of 5 by from Quite an interesting taste and texture. Quite an interesting taste and texture.
Date published: 2007-05-09
Rated 5 out of 5 by from very easy to make. very easy to make. taste wonderful
Date published: 2012-11-22
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