Blue Cheese & Onion Spread - Kraft Recipes Top
Comida Kraft
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Blue Cheese & Onion Spread

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Total Time

8 servings, 2 Tbsp. each

Bold blue cheese and easy-going cream cheese make a winning pair in this simple onion dip. It'll be gone in a hurry!

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What You Need

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Make It

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  • Mix cream cheese and blue cheese until blended.
  • Stir in onions.

Special Equipment Needed

Creative Leftovers

Refrigerate any leftover spread. Then, use to make crostini. Just spread each thin French bread or baguette slice with 1 Tbsp. spread. Place in shallow pan. Bake in 375°F oven 10 to12 min. or unti cheese topping is hot and bubbly.

Special Extra

Serve your favorite grilled steak topped with this flavorful spread. Add a salad and a slice of whole grain bread for a great meal!

Serving Suggestion

Serve as a spread for RITZ Crackers, or spooned into celery sticks or hollowed-out cherry tomatoes.


  • 8 servings, 2 Tbsp. each

Nutritional Information

Serving Size 8 servings, 2 Tbsp. each
Calories 110
Total fat 11g
Saturated fat 7g
Cholesterol 45mg
Sodium 180mg
Carbohydrate 1g
Dietary fiber 0g
Sugars 1g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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