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Prepare using BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Stir 1 tsp. orange zest into prepared batter before spooning into prepared muffin cups and baking as directed.
These muffins can be prepared using fresh or frozen blueberries. If using frozen blueberries, do not thaw them before stirring them into the batter and baking. If necessary, increase the baking time by 1 to 2 min. or until toothpick inserted in centers of muffins comes out clean.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.