Featured Brand Sites
Product By Category
Tools & Info
6 servings, 2 snack cakes each
Read MoreRead Less
Tap or click steps to mark as complete
Prepare and bake snack cakes as directed; cool completely. Wrap in plastic wrap; freeze. Thaw at room temperature before serving. Or to warm, unwrap 1 muffin and microwave on HIGH 20 sec. or just until warmed.
With their built-in portion control, these snack cakes make great treats.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.