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Blueberry-Peach Crisp

Blueberry-Peach Crisp recipe
photo by:kraft
time
prep:
5 min
total:
17 min
servings
total:
4 servings
Kraft Foods First Taste

what you need

1
can  (29 oz.) peach slices in juice, undrained
1
bag  (12 oz.) frozen blueberries, thawed, undrained
2
tsp.  ground cinnamon, divided
2
Tbsp.  MINUTE Tapioca
1-1/4
cups  whole grain cereal flakes with blueberries, coarsely crushed
1/4
cup  PLANTERS Walnut Pieces
1
Tbsp.  brown sugar

Make It

TOSS peaches with their juices, the blueberries and 1 tsp. of the cinnamon in 8-inch microwaveable dish. Microwave on HIGH 3 min. Stir in tapioca. Microwave an additional 4 min., stirring after 2 min. Let stand 5 min.

MEANWHILE, mix cereal, walnuts, sugar and the remaining 1 tsp. cinnamon until well blended.

SPOON fruit mixture evenly into four dessert dishes; sprinkle with cereal mixture.

Kraft Kitchens Tips

Best of Season
Fresh blueberries in season? Substitute 2 cups washed and drained fresh blueberries for the bag of frozen blueberries.
Special Extra
Garnish each serving with a dollop of thawed COOL WHIP FREE Whipped Topping.
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