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For a sweeter dessert, prepare using 1/2 cup sugar.
Substitute raspberries for the blueberries.
Lightly toast the cake slices under the broiler before serving as directed.
Satisfy your sweet tooth with this smart dessert, featuring fat-free angel food cake served with a
tangy fruit sauce.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.