Blueberry Strata - Kraft Recipes Top
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Blueberry Strata

Prep Time
Total Time

12 servings

You can refrigerate this scrumptious Blueberry Strata overnight, so it's an ideal make-ahead dish for the brunchtime crowd.

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What You Need

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Make It

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  • Spread half the bread cubes onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with 1 cup blueberries, cream cheese and remaining bread.
  • Whisk eggs, milk and cinnamon in medium bowl until well blended. Add 1/3 cup syrup and sugar; mix well. Pour over bread. Refrigerate 12 hours or overnight.
  • Heat oven to 350ºF. Bake strata, covered, 1 hour to 1 hour 5 min. or until center is set and top is lightly browned, uncovering after 30 min.
  • Bring remaining syrup and blueberries to boil in saucepan, stirring constantly; simmer on medium-low heat 1 min., stirring constantly. Serve over individual servings of strata.

Special Equipment Needed

Eggland's Best® is a registered trademark owned by Eggland's Best, LLC.


Prepare using PHILADELPHIA Neufchatel Cheese.

Use Your Microwave

To prepare blueberry topping in the microwave, combine remaining syrup and blueberries in microwaveable bowl. Microwave on HIGH 1 to 2 min. or until syrup mixture is heated through when stirred.


Omit cinnamon and brown sugar. Substitute cinnamon-swirl bread for the white bread.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 300
Total fat 12g
Saturated fat 6g
Cholesterol 170mg
Sodium 270mg
Carbohydrate 41g
Dietary fiber 1g
Sugars 27g
Protein 10g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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