Comida Kraft
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  • Blueberry-Strawberry Breakfast Shortcake

Blueberry-Strawberry Breakfast Shortcake

(3) 1 Review
Prep Time
Total Time

1 serving

Here's how to dress strawberry shortcake on Sunday morning: swap out the cake for a waffle, add blueberries, honey-flavored cereal, and cottage cheese.

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What You Need

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Make It

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  • Top warm waffle with remaining ingredients.
  • Serve immediately.

Special Extra

For added flavor, garnish with a light sprinkling of ground cinnamon.


  • 1 serving

Healthy Living

  • Low fat
  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2-1/2 Carb Choice

Diet Exchange

  • 2 Starch
  • 1/2 Fruit
  • 1 Meat (L)

Nutrition Bonus

Start your morning out right with this low-calorie, low-fat, and low-saturated fat dish that is a good source of vitamin C from strawberries.

Nutritional Information

Serving Size 1 serving
Calories 240
% Daily Value
Total fat 4g
Saturated fat 1g
Cholesterol 10mg
Sodium 710mg
Carbohydrate 39g
Dietary fiber 4g
Sugars 14g
Protein 15g
Vitamin A 20 %DV
Vitamin C 45 %DV
Calcium 20 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • amntaylor75 |

  • Mommio2002 |

  • centerstagerocks |

    This is really tasty. All the kids loved it. If you are trying to make a healtheir dish, put extra strawberries on top in stead of whipped cream!!