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Serve this family-favorite with a crisp mixed green salad or fresh fruit.
For a browner and crispier crust, brush top crust with 1 Tbsp. cholesterol-free egg product before baking.
Prepare as directed, omitting bottom pie crust.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.