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Makes 4 servings, 1 cup each.
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Prepare using baby portobello mushrooms and/or any color bell peppers.
Substitute a zucchini for the yellow squash.
Help your family eat right with this delicious low-calorie, low-fat main dish. As a bonus, it's also low in sodium.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.