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Assemble burritos as directed. Wrap individually in plastic wrap. Refrigerate up to 24 hours. When ready to serve, remove plastic wrap. Wrap each burrito in paper towel. Microwave on HIGH 1 to 2 min. or until heated through. Place on plate; top with remaining cheese. Let stand 1 min. Serve topped with remaining sour cream.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Very good burritos. Whole family loved them, served with rice and chips and you have a whole meal. We make these a few times a month.
Very Good & Very Easy To Make!!!!