BOCA Mini Sandwiches - Kraft Recipes Top
Comida Kraft
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BOCA Mini Sandwiches

Prep Time
Total Time

24 servings

Serve the vegetarians at your party some slider fun with these tasty mini sandwiches stuffed with veggie burgers and all the fixings.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Combine first 3 ingredients.
  • Fill buns with burgers, onion mixture, pickles and 2% Milk Singles. Place in 13x9-inch pan sprayed with cooking spray; cover.
  • Bake 30 to 35 min. or until burgers are heated through (160ºF). Let stand 5 min. before serving.

Special Equipment Needed

Take Along

If bringing to a tail-gating party, assemble sandwiches as directed. Place in 13x9-inch foil pan; cover. Refrigerate until ready to cook. Heat grill on medium heat. Grill sandwiches over indirect heat until burgers are heated through (160ºF).


  • 24 servings

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 1/2 Carb Choice

Diet Exchange

  • 1/2 Starch
  • 1 Meat (L)

Nutrition Bonus

If you are looking for a party recipe to feed a crowd, these scrumptious low-fat appetizers fit the bill.

Nutritional Information

Serving Size 24 servings
Calories 90
Total fat 2.5g
Saturated fat 1g
Cholesterol 5mg
Sodium 300mg
Carbohydrate 10g
Dietary fiber 2g
Sugars 2g
Protein 7g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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