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Double all ingredients. Mix crust ingredients as directed; press onto bottom of 13x9-inch baking dish. Top with prepared filling. Bake at 350°F for 25 to 30 min. or until filling is set in center. Makes 12 servings.
Substitute 4 beaten eggs for the egg product.
Use a food processor to finely chop the mushrooms.
Start your day off right with a serving of this flavorful recipe. As a bonus, the red peppers provide a good source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Very good and not bad for you! Not as big as I would have expected, so next time, I'll be sure to serve with another side.
It tasted so much better than I thought it would. And it was so easy to make.
Very easy to make, but kinda bland. Next time I will add some garlic or other spices.