BOCA® Mushroom Burger - Kraft Recipes Top
Comida Kraft
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BOCA® Mushroom Burger

Prep Time
Total Time

1 serving

What You Need

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Make It

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  • Heat large skillet sprayed with cooking spray on medium heat. Place burger in one side of skillet and mushrooms and onions in other side of skillet.
  • Cook 8 to 10 min. or until burger is lightly browned on both sides, turning burger over after 5 min. and stirring mushroom mixture occasionally.
  • Spread bread with mustard; top with tomato, burger and mushroom mixture.

Special Equipment Needed


Omit cheese. Substitute a BOCA Meatless Cheeseburger for the BOCA All American Flame Grilled Burger.


Substitute yellow mustard for the Dijon mustard and/or whole wheat bread for the rye bread.

Serving Suggestion

Serve with your favorite cut-up fresh or steamed vegetables.


  • 1 serving

Healthy Living

  • Good source of fiber
  • Generally Nutritious

Diet Exchange

  • 1 Starch
  • 1 Vegetable
  • 2 Meat (L)
  • 1/2 Fat

Nutrition Bonus

You'll savor the blend of flavors in this good-for-you sandwich. As a bonus, the BOCA Burger provides a good source of fiber! Carb Choices: 1

Nutritional Information

Serving Size 1 serving
Calories 210
Total fat 6g
Saturated fat 2g
Cholesterol 10mg
Sodium 670mg
Carbohydrate 23g
Dietary fiber 6g
Sugars 2g
Protein 20g
% Daily Value
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 25 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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