Boiled Potato Recipe - Kraft Recipes Top
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Boiled Potato Recipe

Prep Time
Total Time

6 servings

Use our Boiled Potato Recipe to complement just about any main dish you can think of. Our Boiled Potato Recipe is both simple and incredibly versatile.

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What You Need

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Make It

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  • Cook potatoes in boiling water in large saucepan 15 min. or until tender; drain. Return potatoes to pan.
  • Add butter and Parmesan; toss until butter is melted and potatoes are evenly coated with butter.
  • Sprinkle with parsley.

Special Equipment Needed


Substitute chopped fresh basil or 2 tsp. dill weed for the parsley.

Best of Season

New potatoes make a great addition to any meal. Their smaller size helps them to cook more quickly than regular potatoes.

Food Facts

Since the skins of new potatoes are tender, they do not need to be peeled.


Prepare using regular red potatoes, peeled and cut into 1-inch pieces.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 150
Total fat 6g
Saturated fat 4g
Cholesterol 20mg
Sodium 80mg
Carbohydrate 19g
Dietary fiber 1g
Sugars 3g
Protein 4g
% Daily Value
Vitamin A 8 %DV
Vitamin C 30 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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