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Main dishes

Bold 'n Saucy Cheeseburger

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Bold 'n Saucy Cheeseburger recipe
photo by:kraft
The classic cheeseburger you love with a better-for-you twist
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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What You Need

1
lb.  extra-lean ground beef
1/4
cup  A.1. Bold & Spicy Steak Sauce, divided
4
slices  red onion
4
 KRAFT 2% Milk Singles
4
 whole wheat hamburger buns
1
 tomato, cut into 4 slices

Make It

HEAT grill to medium heat.

MIX meat and 2 Tbsp. steak sauce; shape into 4 (1/2-inch-thick) patties. Spray both sides of onion slices with cooking spray.

GRILL patties 5 to 7 min. on each side or until done (160ºF), adding onions to grill after 2 min. and cooking until crisp-tender. Top burgers with 2% Milk Singles; grill 1 min. or until melted.

FILL buns with burgers, tomatoes, onions and remaining steak sauce.

Kraft Kitchens Tips

Special Extra
Toast hamburger buns before filling. Place buns, cut-sides down, on grill grate with burgers; cook 1 min. or until lightly toasted.
Make it Easy
Create an entire meal that can be cooked on the grill. Start with this tasty burger recipe, then add some grilled cut-up fresh vegetables and fruit for dessert!
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