Bologna Bars of Gold

Name: Bologna Bars of Gold
Prep time: 10 min
Total time: 35 min
Yield: 9 servings
Ingredients: 2 pkg. (7-1/4 oz. each) KRAFT Macaroni & Cheese Dinner; 3 slices OSCAR MAYER Bologna , chopped (about 1/2 cup); 1/2 cup frozen corn; 1/2 cup frozen peas; 1 egg , lightly beaten

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Recipe by Kraft

Prep Time

10
min.

Total Time

35
min.

Servings

9 servings

A real bar of gold won't satisfy your hunger. But these bars of mac and cheese studded with corn and bologna will please a hungry crowd.

What You Need

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2 pkg. (7-1/4 oz. each) KRAFT Macaroni & Cheese Dinner
3 slices OSCAR MAYER Bologna, chopped (about 1/2 cup)
1/2 cup frozen corn
1/2 cup frozen peas
1 egg, lightly beaten

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Make It

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Heat oven to 400°F.
Prepare Dinners as directed on packages.
Add remaining ingredients; mix well. Spoon into foil-lined 13x9-inch baking dish.
Bake 20 min. Cool 5 min. before cutting into 9 bars to serve.

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Special Equipment Needed

TBA

Kitchen Tips
Nutrition

Variation

Omit bologna, corn and peas. Place 1/2 cup chorizo and 1/4 cup each chopped mushrooms, chopped peeled and deveined roasted poblano chiles and onion in large skillet. Cook on medium heat until chorizo is cooked through, stirring occasionally. Drain well. Add to prepared Dinners along with the egg; mix well. Spoon into prepared baking dish and continue as directed.

Servings

9 servings

Nutritional Information

Serving Size 9 servings
AMOUNT PER SERVING
Calories	320

Total fat	14g
Saturated fat	3.5g
Cholesterol	35mg
Sodium	620mg
Carbohydrate	34g
Dietary fiber	1g
Sugars	2g
Protein	9g
% Daily Value
Vitamin A	10 %DV
Vitamin C	2 %DV
Calcium	10 %DV
Iron	8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.