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Since this creamy pie serves 8, it's the perfect dessert to serve at your next gathering of family or friends.
Substitute 2 Tbsp. milk and 2 tsp. vanilla for the bourbon.
Reserve 1 Tbsp. of the caramel sauce and 2 banana slices to use as a garnish. Wrap banana slices tightly with plastic wrap, then refrigerate along with the reserved caramel sauce until ready to garnish pie just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.