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Sandwiches

Bourbon Street Special

Bourbon Street Special recipe
photo by:kraft
Rolls are filled with pickled vegetables, deli meats, provolone cheese, lettuce and tomatoes for a simple version of New Orleans' muffuletta sandwich.
time
prep:
10 min
total:
10 min
servings
total:
4 servings
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What You Need

4
 kaiser rolls, split
4
tsp.  yellow mustard
1/2
cup  chopped drained marinated pickled vegetables
4
 KRAFT Provolone Cheese Slices
3
slices  OSCAR MAYER Cotto Salami, cut in half
3
slices  OSCAR MAYER Bologna, cut in half
3
slices  OSCAR MAYER Chopped Ham, cut in half
4
slices  tomato
4
 lettuce leaves

Make It

SPREAD bottom halves of rolls with mustard. Cover each with 2 Tbsp. of the marinated vegetables and 1 cheese slice.

TOP evenly with the meat, tomatoes and lettuce.

COVER with top halves of rolls.

Kraft Kitchens Tips

Party Sandwich
Substitute 1 unsliced 9-inch round bread loaf for the 4 rolls. Cut bread in half horizontally. Remove 1/2 inch of the soft bread from inside of each half. Reserve removed bread for another use. Layer remaining ingredients in bottom of bread loaf. Cover with top of loaf.
Make it Easy
Purchase 1 pkg. OSCAR MAYER VARIETY-PAK (Cotto Salami, Bologna, Chopped Ham) to use when making this sandwich. Wrap and refrigerate leftover meat slices for another use.
Serving Suggestion
Pair this recipe with your favorite fresh fruit for a great take-to-work lunch.
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